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Ruarai AA - Kenya

Ruarai AA - Kenya

Ruarai AA - Kenya


Ruarai means “place of rocks,” which refers to the rock-filled Ruarai River that flows alongside the Ruarai coffee mill. This coffee is sourced from The Ruthaka Farmers’ Cooperative Society, a group of around 600 smallholder farmers harvesting approximately 280 tons of coffee cherry per year. These small farms are located in the famed coffee growing county of Nyeri at the foot of Mt. Kenya, and grow in rich, red volcanic soil. This combination creates some of the most intense, complex, and flavour-dense coffees produced in Kenya. We get initial big notes of red currant, black raspberry, and finish off with a juicy, red wine complexity. You cannot miss out on this beautiful Kenyan coffee!

Roast Profile: Light Roast

Producer: Ruthaka Farmers' Cooperative Society

Region: Mt Kenya, Nyeri County, Kenya

Variety: SL28, SL34, Ruiru 11, Batian

Elevation: 1600 - 1800 masl

Process: Washed

Tasting Notes: Red currant, Black Raspberry, Juicy, Red Wine Complexity